This week’s episode of The Adelaide Show, quantum physics with Dr Sundance Bilson-Thompson, will introduce you to a complex area of science in a way that will hopefully interest and engage you. This week, the SA Drink Of The Week is Nippy’s Apple Juice. In...
This week’s episode of The Adelaide Show, Growing Data and Getting Laughs, introduces us to two experienced “geeks” and one experienced comedian and producer. Glynn Nicholas needs no introduction for people who lived through the 90s and enjoyed the...
This week’s episode of The Adelaide Show, Back to Futurist Stephen Yarwood, reintroduces us to the former Lord Mayor of Adelaide turned futurist, to find out what he’s doing on the world stage. This week, the SA Drink Of The Week is a wine from Turkey...
This week’s episode of The Adelaide Show, is an evening with an ear, nose, and throat surgeon, Dr Michael Schultz. We assure you there will be fragrant talking worth listening to. See what I did there? This week, the SA Drink Of The Week is a wine from...
This week, we chat with Associate Professor Vic Gostin on time, rocks, and space. Victor is from the University of Adelaide’s Earth Sciences department and is our first guest to have an asteroid named after them, Asteroid 3640 Gostin 1985 TR3. This week, the SA...
This week, we sit “among” the Arkaroola rocks with Doug and Mark Sprigg, the father and son of the family that runs the Arkaroola Wilderness Sanctuary, where Steve spent a week, early in October. He also interviewed Professor Flint while on site and these...
This week, Leila Henderson about love and Lawrence Leung about reason. This week, the SA Drink Of The Week is from Reschke. Nigel will try to stump us in IS IT NEWS on the topic of dating. In 100 Weeks Ago we hear a snippet from two Adelaide music masters about our...
This week, we talk about two topics that should start bugging us – the food bug and the social media bug. On the food front, Jeannine Malcolm will evangelise for getting over the icky feeling and starting to embrace bugs and insects as part of our diet. And on...
Spend an evening with Sophie from Wakefield Grange Butchery and Grocer in Yankalilla to start understanding meat, especially the cheaper cuts! This week, the SA Drink Of The Week is from Forktree Brewing. Nigel will try to stump us in IS IT NEWS on the topic of cows...
They are loved by naturopaths and vegans, sought after by confectioners and chocolatiers, and now cognitive scientists might be hot on their trail – welcome to our episode for understanding almonds. Our guests this week are Associate Professor Alison Coates,...
We roam where there are and were dinosaurs amongst us. From prehistoric kangaroos, emus, and koalas, we now must make do with the birds. There is so much richness to ponder when thinking about the dinosaur age and Professor Flint is a superb guide to point out the...
While most of us spend life bustling about in the city and suburbs, there are animals amongst us that we rarely see. Tonight, Adrian from Animals Anonymous will shed some light on the South Australian animals that fly, slither, dash, and swim about in the pockets of...
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