In episode 117, the SA Drink Of The Week took us back to the Barossa Valley.
As it happens, our guest, Jordan Reynolds, grew up very close to Langmeil Winery in the Barossa and he was the first to move, noting pepper on the tongue.
Nigel noted the smoothness of this wine, the 2013 Valley Floor Shiraz, contrasting it to the slightly harder edged Adelaide Hills varieties of late.
Meanwhile Steve was impressed by the firm tannins.
In short, it is a delicious wine worthy of trying when you’re next hunting for a new Barossa wine to try.
Hear our wine tasting about four minutes in:
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