It was the 2011 Mr Riggs McLaren Vale Shiraz and we enjoyed it immensely.
Firstly, Ingrid remarked upon it being served at the right temperature, which is always important.
Secondly, our whole team enjoyed how subtle and smooth the wine was.
Then our palates journeyed more deeply into this succulent terrain with Steve detecting spice and Nigel suggesting pepper and both of them falling into agreement.
The colour is also striking and is quite an inky-thick dark dark red.
You can hear us taste the wine just before the 6 minute mark of the show.
[buzzsprout episode=’255715′ player=’true’]
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